Our blend of Chai Tea is unique thanks to our all Natural Approach – That is that every leaf, snip, cut and bud is 100% natural with absolutely no artificial additives for colour or taste. This is not true for most Chai Tea blends out there!
Ceylon black tea, hailed as a treasure from Sri Lanka’s lush plantations, stands in a league of its own when it comes to crafting exceptional tea blends. Its bold and distinct character effortlessly elevates classics like our chai, Christmas tea, and chocolate spice. The robust, brisk notes of our natural Ceylon tea create the perfect canvas for infusing intricate flavors, making it the preferred choice for those seeking an unmatched tea-blending experience.
An Introduction the Gold Standard in Tea – Ceylon Black Tea
With a history rooted in the 19th century, Sri Lanka’s emergence as a formidable tea producer is a tale of transformation. Ceylon tea, named after the nation’s colonial name, stands as a testament to this journey. Its distinction lies not just in its origin, but in the very essence that makes it an unparalleled choice for tea connoisseurs worldwide.
Harvested from diverse regions, including the mist-laden hills of Nuwara-Eliya and the sun-kissed valleys of Uva, Ceylon tea benefits from varied terroirs. The island’s unique geography and favorable climate infuse each leaf with exceptional flavor and aroma.
Meticulous harvesting practices underscore Ceylon tea’s commitment to quality. Hand-plucking ensures the selection of only the finest leaves. Plus our tea is certified by the Rain-forest Alliance.
This dedication to excellence positions Ceylon tea as a gold standard in the global tea market. The tea’s consistent flavor, briskness, and character distinguish it as an unrivalled choice for discerning consumers.
When crafting signature blends like our chai tea, the choice of base tea is pivotal. Here, Ceylon black tea reigns supreme. Its robustness and versatility provide an impeccable canvas for chai spices to dance, creating a harmonious fusion of flavours that captivates palates and leaves an indelible mark.
Chai Tea: A Fusion of Culture and Flavour that Resonates