Organic Virgin Coconut Oil from Sri Lanka

Rated 5 stars by the Coconut Development Authority of Sri Lanka
  • Organic Virgin Coconut Oil from Sri Lanka is the World’s Most Sought After
  • Made from fresh coconuts, handpicked from the lush coconut groves of Puttalam, Sri Lanka
  • 100% natural and perfectly transparent with 24 month shelf life
  • Cold-pressed and filtered to ensure that it retains all of its natural flavor and aroma.
  • Unrefined, unfermented, unbleached and no added solvents
  • Sustainable and ethically sourced
  • A healthier alternative to other cooking oils and is suitable for high-temperature cooking such as frying, sauteing, and baking.
  • Also suitable for personal care (natural moisturiser and can be used as a skin and hair conditioner, for oral health and weight loss)
USDA Organic
Gluten Free
ISO 22000
Eco Friendly


Organic Virgin Coconut Oil from Sri Lanka is the World’s Most Sought After

Welcome to the world of virgin coconut oil, where Sri Lanka has made a name for itself by producing some of the best quality oil in the world. At Goodfolks, we are proud to offer you this premium product, sourced from Sri Lanka’s lush coconut groves, with a rich history of cultivation dating back thousands of years.

Coconut cultivation is an important industry in Sri Lanka, and the Sri Lanka Coconut Development Authority (CDA) plays a vital role in promoting and regulating the industry. Established in 1971, the CDA is responsible for developing and implementing policies and programs aimed at improving the quality and productivity of coconut cultivation in Sri Lanka. The CDA also provides support to coconut farmers and promotes the export of coconut-based products. Our virgin coconut oil is rated 5 stars by the CDA, a testament to its high quality and purity.

Our oil is made from fresh coconuts, handpicked from the lush coconut groves of Sri Lanka. We take great care in every step of the production process, from selecting the best coconuts to cold-pressing and filtering the oil, to ensure that our customers get the purest and freshest product possible.

Here are some reasons why Sri Lankan virgin coconut oil is superior to similar products from elsewhere in the world:

  • Rich History: Sri Lanka has a long history of coconut cultivation, and the knowledge and techniques developed over thousands of years have been passed down from generation to generation.
  • Ideal Climate: Sri Lanka’s tropical climate is ideal for coconut cultivation, and the country’s coconut groves are known for producing some of the finest coconuts in the world.
  • Sustainable and Ethical: Sri Lanka has a strong tradition of sustainable and ethical farming practices, and our virgin coconut oil is produced in accordance with these principles.
  • Freshness Guaranteed: We use only the freshest coconuts, and our oil is cold-pressed and filtered to ensure that it retains all of its natural flavor and aroma.

Here are some of the many usages for virgin coconut oil:

  • Cooking: Virgin coconut oil is a healthier alternative to other cooking oils and is suitable for high-temperature cooking such as frying, sautéing, and baking.
  • Skincare: Virgin coconut oil is a natural moisturizer and can be used as a skin and hair conditioner. It can help reduce dryness, flaking, and itching, and is also effective against fungal infections.
  • Oral Health: Oil pulling is a traditional Ayurvedic practice that involves swishing a tablespoon of virgin coconut oil in the mouth for several minutes. This practice can help reduce bad breath, prevent cavities, and promote overall oral health.
  • Weight Loss: Some studies have shown that virgin coconut oil can help boost metabolism and aid in weight loss when used in moderation as part of a healthy diet.
  • Immune System Support: Virgin coconut oil contains lauric acid, which is converted into monolaurin in the body. Monolaurin has antiviral, antibacterial, and antifungal properties, and can help support the immune system.


Nevin, K.G. & Rajamohan, T. Virgin Coconut Oil Supplementation and Lipid Profile in Diabetic Rats. Food and Function, vol. 4, no. 3, 2013, pp. 479-484.

Agero, A.L. & Verallo-Rowell, V.M. A Randomized Double-Blind Controlled Trial Comparing Extra Virgin Coconut Oil with Mineral Oil as a Moisturizer for Mild to Moderate Xerosis. Dermatitis, vol. 15, no. 3, 2004, pp. 109-116.

Peedikayil, F.C., Sreenivasan, P., & Narayanan, A. Effect of Coconut Oil in Plaque Related Gingivitis – A Preliminary Report. Nigerian Medical Journal, vol. 56, no. 2, 2015, pp. 143-147.

Assunção, M.L., Ferreira, H.S., dos Santos, A.F., Cabral, C.R., & Florêncio, T.M.M.T. Effects of Dietary Coconut Oil on the Biochemical and Anthropometric Profiles of Women Presenting Abdominal Obesity. Lipids, vol. 44, no. 7, 2009, pp. 593-601.

Dayrit, F.M. The Properties of Lauric Acid and Their Significance in Coconut Oil. Journal of the American Oil Chemists’ Society, vol. 92, no. 1, 2015, pp. 1-15.

Product Specifications


MOQ: Negotiable
Available in:  150ml, 300ml, 500ml, 1L, 4l bucket, 20l bucket, 190kg Drum
Package type: Glass Jars, Bucket, Drum (Customisable)
Also available: Infused Coconut Oil varieties: Chilli, Ginger, Cinnamon, Vanilla
Price per pack: For retail prices, please check with your local vendor. Email us for bulk order prices and packaging options.
Nett weight: As per buyer requirement
Gross weight As per selected pack size
Origin: Made in Sri Lanka
Type:  Branded or Unbranded
White Labelling: Available
Custom Sizes: Available
Brandname:  Goodfolks
Handling type: As per specifications
Ingredients: 100% natural, Organic certified, Coconut Development Authority of Sri Lanka – 5 Star Certification
Region Nutrition Information: N/A
Colour of product: White
Product Grade:  Virgin
Max Moisture:  Test Reports available for wholesale orders
Shelf Life: 24 Months
Directions for storage: Store at ambient temperature (Solidifies at temperatures less than 24C)
Directions for use: N/A
Special Notes: N/A
Why Goodfolks Goodfolks products are sourced directly from farmers who belong to the Micro & Small Farming Sectors and are usually (due to their scale) unable to obtain a fair price. The price we pay encourages more home gardens to develop to international standards leading to positive impacts for the rural economy and the immediate environment.
Goodfolks Reassurance: Minimum waste packaging

Produced to organic, sustainable and ethical standards

Health Benefits

  • Supports heart health: Some studies have shown that consuming coconut oil can help improve cholesterol levels, which may reduce the risk of heart disease.
  • Boosts brain function: Medium-chain triglycerides (MCTs) found in coconut oil can be used by the brain for energy, potentially improving cognitive function.
  • Aids in weight loss: MCTs have also been shown to increase feelings of fullness and boost metabolism, which may aid in weight loss efforts.
  • Promotes healthy skin: The high levels of vitamin E and fatty acids in coconut oil may help improve skin hydration and reduce inflammation.
  • Supports immune function: Coconut oil contains lauric acid, which has antimicrobial and antiviral properties that may help boost immune function.
  • Reduces inflammation: The MCTs in coconut oil may also help reduce inflammation in the body, potentially benefiting conditions such as arthritis.
  • Supports digestion: Coconut oil may help improve digestion and nutrient absorption by promoting the growth of healthy gut bacteria.
  • Reduces stress: The MCTs in coconut oil have been shown to have an anti-stress effect on the body, potentially reducing the negative effects of chronic stress.
  • Promotes dental health: Oil pulling with coconut oil may help reduce harmful bacteria in the mouth, improving overall dental health.
  • Supports bone health: Some studies have suggested that the high levels of antioxidants in coconut oil may help improve bone density and reduce the risk of osteoporosis.

It’s worth noting that more research is needed to fully understand the potential health benefits of coconut oil, and some of these claims are based on limited or preliminary evidence. As always, it’s a good idea to consult with a healthcare professional before making any significant changes to your diet or lifestyle.


Coconut plantations have been a significant part of Sri Lanka’s agricultural industry for many years. The industry offers significant employment opportunities and economic benefits to plantation owners and communities that work within them. The sourcing criteria by Goodfolks for Coconut products ensures the plantations and factories follow ethical and sustainability guidelines. We are also working to achieve Fair Choice Certification.

Source Areas

Primarily sourced from Puttalam: A district in the North Western Province, Puttalam is one of the largest coconut-growing areas in Sri Lanka. The region is known for producing coconuts with a high oil content and a distinct flavor.