Showing 1–12 of 13 results
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Ashwagandha Root Tea
Ayurveda's great restorative
- Sri Lankan ashwagandha root (Withania somnifera) — cut and dried for brewing, 50g
- No filler, no additives — made only from the dehydrated root
- In Ayurveda, a premier Rasayana (rejuvenative) and the classic adaptogen
- Traditionally taken to ease stress, support restful sleep and build steady energy
- Valued to pacify Vata and Kapha and restore strength and resilience
- Long used to support vitality, stamina and hormonal balance
- Brews into a warm, earthy, caffeine-free infusion — lovely with honey or milk
- Earthy, slightly bitter, mildly pungent character
- Available in retail 50g packs and wholesale packs
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Beli Fruit Tea Cut
- Sri Lankan beli fruit (Aegle marmelos), the sacred bael — sun-dried and cut for brewing, 50g
- No filler, no additives — made only from the dehydrated fruit
- In Ayurveda (Bilva / Sriphala), one of the most revered digestive remedies — Grahi and Deepana
- Traditionally taken to firm and settle digestion, ease diarrhoea and support gut health
- A naturally sweet-woody, aromatic, caffeine-free infusion — Sri Lanka’s beloved beli mal tea
- Traditionally valued to support healthy blood sugar and the liver
- Warm, honeyed, faintly resinous aroma
- Available in retail 50g packs and wholesale packs
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Bitter Gourd Tea
Bitter by nature, purposeful by tradition
- Sri Lankan bitter gourd (Momordica charantia), known locally as karawila — dried and cut for brewing, 50g
- No filler, no additives — made only from the dehydrated fruit
- In Ayurveda, a classic Tikta (bitter) tonic recommended in Prameha (the classical grouping that includes diabetes) and Medoroga (metabolic/obesity)
- Traditionally valued to help maintain healthy blood sugar and support the liver
- Deepana — traditionally taken to stimulate appetite and digestion
- Long used as a blood purifier for clear, healthy skin
- Brews into a clean, bracingly bitter, caffeine-free infusion
- Distinctly bitter — an acquired but rewarding taste
- Available in retail 50g packs and wholesale packs
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Curry Leaf (Karapincha) Tea
Karapincha, in a cup
- Single-origin Sri Lankan curry leaf (Murraya koenigii), known locally as karapincha — in a ready-to-brew 50g tea cut
- No filler, no additives — made only from the dehydrated leaf
- In Ayurveda, classed as Deepana and Pachana: a kindler of the digestive fire that supports appetite and healthy digestion
- Traditionally considered to pacify Kapha and Pitta dosha, and valued as a blood purifier
- A time-honoured Sri Lankan hair and skin tonic
- Traditionally taken to help maintain already-healthy blood sugar
- Brews into a warm, aromatic, caffeine-free infusion — on its own or blended
- Warm, nutty, gently citrus-herbal aroma with a mild bitter finish
- Available in retail 50g packs and wholesale packs
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Gotukola Tea
Sri Lanka's brain-tonic green
- Single-origin Sri Lankan gotukola (Centella asiatica), known locally as gotukola — in a ready-to-brew 50g tea cut
- No filler, no additives — made only from the dehydrated leaf
- In Ayurveda, Mandukaparni: a celebrated Medhya Rasayana (brain and memory tonic)
- Traditionally taken to support memory, focus, calm and clarity of mind
- Valued to balance all three doshas and support healthy skin and wound healing
- A cornerstone of Sri Lanka’s daily kola kanda and gotukola sambol
- Brews into a fresh, green, caffeine-free infusion — on its own or blended
- Clean, grassy, mildly bitter character
- Available in retail 50g packs and wholesale packs
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Lemongrass Tea
Sera. Bright, Calm and Soothing.
- Sri Lankan lemongrass (Cymbopogon citratus), known locally as sera — cut and dried for brewing, 50g
- No filler, no additives — made only from the dehydrated leaf
- In Ayurveda (Bhustrina), a cooling, calming herb that kindles digestion and settles the stomach
- Traditionally taken to pacify Pitta and Kapha, ease bloating and calm the mind
- A bright, lemony, naturally caffeine-free everyday infusion
- Long used in Sri Lanka, often steeped with ginger, for comfort and calm
- Clean citrus aroma with a soft, sweet finish — no sourness
- Blends beautifully; a natural base for herbal teas
- Available in retail 50g packs and wholesale packs
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Moringa Leaf Tea
The miracle-tree leaf, brewed
- Single-origin Sri Lankan moringa leaf (Moringa oleifera), known locally as murunga — in a ready-to-brew 50g tea cut
- No filler, no additives — made only from the dehydrated leaf
- In Ayurveda, Shigru: a warming herb traditionally taken to pacify Kapha and Vata and support overall vitality
- A naturally nutrient-dense leaf, rich in vitamins, minerals and antioxidants
- Traditionally valued to support immunity, healthy inflammation response and energy
- Long used to help maintain healthy blood sugar and cholesterol
- Brews into an earthy, green, caffeine-free infusion — on its own or blended
- Herbal, earthy, nutty character with gently bitter notes
- Available in retail 50g packs and wholesale packs
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Soursop Leaf Tea
Anoda, for rest and calm
- Sri Lankan soursop leaf (Annona muricata), known locally as anoda — hand-picked and dried for brewing, 50g
- No filler, no additives — made only from the dehydrated leaf (leaf only; never seed)
- In Sri Lankan and tropical traditional practice, brewed as a calming, sleep-friendly evening infusion
- Traditionally taken to soothe the stomach, calm the nerves and support restful sleep
- A smooth, mellow, earthy, caffeine-free cup
- Best enjoyed as an occasional, mindful infusion (see brewing note on pack)
- Soft green, tea-like aroma
- Available in retail 50g packs and wholesale packs
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Thebu Leaf Tea
The celebrated insulin plant
- Sri Lankan thebu leaf (Costus speciosus), the celebrated “insulin plant” — dried and cut for brewing, 50g
- No filler, no additives — made only from the dehydrated leaf
- In Sri Lankan traditional medicine, the island’s best-known herb for healthy blood sugar
- Traditionally taken to help maintain healthy blood sugar and support metabolic wellness
- Also valued for digestion, gastritis and liver support
- A mild, green, grassy, caffeine-free daily infusion
- Long eaten fresh as thebu kola sambola — now in a convenient tea cut
- Best taken in moderation (see brewing note on pack)
- Available in retail 50g packs and wholesale packs
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Ceylon Lime Slices – Citrus Wheels
Robust flavour - Fresh aroma - Versatile use
- Made from handpicked Ceylon limes, known for their vibrant green skin, distinctively small size, and intense, zesty aroma
- Bursting with a tangy citrus flavor and a refreshing, uplifting fragrance that enlivens any dish or drink
- Celebrated in Ayurveda for its detoxifying properties, digestive benefits, and immunity-boosting potential
- Perfect for households focusing on natural health remedies and wellness practices
- A long-lasting pantry staple for those unexpected moments when fresh lime runs out
- Ideal for: Enhancing green tea, herbal infusions, or detox waters. Adding a citrusy twist to soups, stews, and broths. Elevating cocktails, mock-tails, and creative beverages. Garnishing desserts, baked goods, or savory dishes
- Available as certified organic, or from our Home Garden Collection which is Regenerative Agriculture based
- 100% Natural – with no artificial flavours, colours, fillers or additives
- Available in Retail and Wholesale Packs
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Gotukola (Indian Pennywort) – Powder
A powerful Medya Rasayana - All Power to your Brain
- Gotukola (Centella asiatica) is a revered herb in Sri Lankan Ayurveda, known for its holistic health benefits. Sustainably grown and hand-harvested, it is a key ingredient in wellness traditions worldwide
- Gotukola from Sri Lanka is traditionally renowned for its purity, potency, and rich nutrient profile, owing to the island’s unique agro-climatic conditions and sustainable farming practices
- Gotukola is celebrated in traditional Ayurveda for its power to boost brain heath: Enhances memory, focus, and cognitive function while reducing stress and anxiety.
- Other health benefits associated with Gotukola range from being rich in antioxidants, promoting cellular health, better skin health, improved circulation for better heart health and aiding in digestion and inflammation
- Versatile uses. Can be brewed as tea, as an infusion, blended into smoothies, shots and herbal drinks. Can also be added to soups, curries and as garnish. Can even be incorporated into baking
- Mildly earthy and grassy with a subtle bitter undertone, it pairs well with both sweet and savoory dishes
- Available as Organic and Conventional (as part of our Regenerative Agriculture based Home Garden Collection)
- 100% Natural – with no artificial flavours, colours, fillers or additives
- Available in Retail and Wholesale Packs
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Heenbovitiya – Powder
Celebrated for aiding Liver Health
- A medicinal herb from Sri Lanka: Heenbovitiya (Asteracantha longifolia) is a flowering plant with traditional use in Sri Lankan Ayurveda, sustainably cultivated and hand-picked.
- Organic and conventional options: Available from our Regenerative Agriculture program, certified organic or conventional, ensuring the highest quality and purity.
- Health benefits:
- Rich in antioxidants, promoting overall well-being.
- Supports heart health and boosts immunity.
- Aids in weight management and improves digestion.
- Regulates blood sugar and offers anti-inflammatory properties.
- Promotes liver health and provides menstrual relief.
- Enhances skin and hair health.
- Relieves stress and anxiety.
- Helps maintain healthy cholesterol levels.
- Super versatile:
- Brew as tea or infuse water for a refreshing drink.
- Incorporate into smoothies, juices, or wellness shots.
- Add to soups, stews, or broths for a nutritious boost.
- Use as a seasoning in marinades, sauces, and curries.
- Incorporate into baking in modest amounts
- 100% Natural: No artificial flavors, colors, fillers, or additives – pure Heenbovitiya powder in every pack.
- Flavour profile: Earthy, slightly bitter, and mildly herbal, with a subtle sweetness that complements savory dishes and blends well with sweet preparations.
- Available in retail and wholesale packs: Tailored to meet the needs of individual consumers and bulk buyers.

