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Sri Lankan Ayurvedic Bee Honey — Dark (Dry Zone)
100% natural, raw, filtered, pure Sri Lankan bee honey
- Raw and unblended
- Sourced from Sri Lanka’s North & North Central dry zone, home to Weera, Palu, Kumbuk and Mee — common pollen sources
- Other pollen and nectar sources include tamarind, Kalawel, Kon and Nidikumba
- Available year-round — the most abundant of the three
- Deep red-amber, almost opaque, with a dense, thick texture
- Treatment-free beekeeping (no synthetic chemicals at any stage)
- Certified for quality by the Industrial Technology Institute (ITI)
- Part of a Regenerative Agriculture Pilot Project by Good Life X
- Sourced from a farmer network with attention to environmental and social impact
- Quality verified at source using Brix refractometers
- Farmers are paid above market rates and included in education & awareness programmes
- No wild extraction · treatment-free · ITI quality-certified · farmers paid above market
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Sri Lankan Ayurvedic Bee Honey — Gold (Sabaragamuwa)
Sourced100% natural, raw, filtered, pure Sri Lankan bee honey through Regenerative Agriculture Practices
- Raw and unblended
- Sourced from the Sabaragamuwa wet zone, home to rubber, kithul palm, Sri Lankan olive and Kon — common pollen sources
- Seasonal — output peaks March to May (rubber bloom); the rarest, most limited of the three
- Pale gold, with a smooth, buttery body and delicate floral sweetness
- Treatment-free beekeeping (no synthetic chemicals at any stage)
- Certified for quality by the Industrial Technology Institute (ITI)
- Part of a Regenerative Agriculture Pilot Project by Good Life X
- Sourced from a farmer network with attention to environmental and social impact
- Quality verified at source using Brix refractometers
- Farmers are paid above market rates, provided with Goodfolks bee boxes, and included in education & awareness programmes
- No wild extraction · treatment-free · ITI quality-certified · farmers paid above market
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Sri Lankan Ayurvedic Bee Honey — Amber (Uva Highlands)
100% natural, raw, filtered, pure Sri Lankan bee honey
- Raw and unblended
- Sourced from the mountainous Uva region, home to Red Gum, Kudu Dawula, Savukku and Maara — common pollen sources
- Other pollen and nectar sources include avocado, strawberry, pears, guava, citrus, Nidikumba, palms and Dothula
- Seasonal — output peaks between July and December (about six months of the year)
- Light to dark shades of amber, with a silky-smooth, often thick texture
- Treatment-free beekeeping (no synthetic chemicals at any stage)
- Certified for quality by the Industrial Technology Institute (ITI)
- Part of a Regenerative Agriculture Pilot Project by Good Life X
- Sourced from a farmer network with attention to environmental and social impact
- Quality verified at source using Brix refractometers
- Farmers are paid above market rates and included in education & awareness programmes
- No wild extraction · treatment-free · ITI quality-certified · farmers paid above market